Food & Beverage
INDION resins are used for deashing and colour removal in gelatine, liquid glucose, sorbitol, dextrose and malto dextrine manufacture. INDION resins find application in the removal of alkalinity from the wash water in the beverage industry. The other application include stevia purification and debittering of fruit juices. Inversion of sucrose into glucose and fructose using INDION resins helps in reducing sugar consumption in the beverage industry for low calorie beverages.|
Glucose, dextrose and sorbitol deashing
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| Products | PDS | MSDS |
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| INDION 225 H |  |
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| INDION 525 H | |
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| INDION 860 S | |
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| INDION 790 Na | |
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Beverage water treatment
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Softening
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Gelatin deashing
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Stevia purification
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De-bittering of fruit juices
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Sugar inversion
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Other specialty resin
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